Segregate Your Waste Signage for Your Business

Sector:
Format: Graphics

2017

Segregate Your Waste Signage for Your Business

Download and print off signage for your business to indicate to staff what goes in what bin. Signs are provided for Recyclables, Food Waste and General Waste. The images will help staff identify what belongs where. Food Waste Recyclables General…

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EPA's National Waste Prevention Programme Annual Report for Ireland 2016

Sector:
Format: Guide

2017

EPA's National Waste Prevention Programme Annual Report for Ireland 2016

We are pleased to announce that the EPA NWPP has published the NWPP Annual Report for 2016 'Towards a Resource Efficient Ireland'. You can view and share the report electronically via the following link: http://www.epa.ie/pubs/reports/waste/prevention/reports/nwppannualreport2016.html

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Recycle right! A guide for businesses

Sector: Business
Format: Guide

2015

Recycle right! A guide for businesses

Sustainability Victoria has developed this guide to provide businesses with an overview of how to increase recycling in the workplace while reducing costs and environmental impacts.

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Prevent & Save - Best practice guidelines in waste management for the Hospitality Industry

Sector: Business
Format: Guide

2015

Prevent & Save - Best practice guidelines in waste management for the Hospitality Industry

Best Practice Guidelines in Waste Management for Hospitality Sector.

Keywords

Prevent & Save - Best practice guidelines in waste management for the Hospitality Industry

Sector: Business
Format: Guide

2015

Prevent & Save - Best practice guidelines in waste management for the Hospitality Industry

Best Practice Guidelines in Waste Management for Hospitality Sector.

Keywords

Prevent & Save - Best practice guidelines in waste management for offices

Sector: Business
Format: Guide

2015

Prevent & Save - Best practice guidelines in waste management for offices

Best Practice Guidelines in Waste Management for office spaces.

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Prevent & Save - Best practice guidelines in waste management for offices

Sector: Business
Format: Guide

2015

Prevent & Save - Best practice guidelines in waste management for offices

Best Practice Guidelines in Waste Management for office spaces.

Keywords

Changing Behaviour - Saving Resources

Sector: Business
Format: Guide

2015

Changing Behaviour - Saving Resources

This guide provides information on the work carried out as part of the Galway Waste Prevention Programme. The guide also details areas in which businesses can improve environmental performance and includes a number of case studies.

Keywords

An Initial Assessment of the Environmental Impact of Grocery Products

Sector: Food
Format: Report

2015

An Initial Assessment of the Environmental Impact of Grocery Products

This report provides an estimation of the total environmental impact of over 200 grocery products; including related GHG emissions, embedded energy, water footprint, material input & consumer waste.

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